Project #: SU 22-028
Issued by: Salisbury University
Publish Date: Apr 15, 2022 1:27PM
Bids Due Date: May 17, 2022 2:30PM (Eastern Standard Time) add to calendar
Status: closed
Posted: Apr 14, 2022


Contractor will be responsible for furnishing all labor, materials, tools, supervision, equipment, and other services necessary to provide preventative maintenance inspections and repair of kitchen and dish room equipment currently utilized by Salisbury University’s University Dining Services Department

The goal of the Contractor should be to keep all equipment in excellent operating condition at a reasonable cost to the University.   

The Contractor will be called on to install and calibrate newly purchased equipment

For more information or Bid documents please contact Jeff Canada at

For Questions or Additional Information, Contact:

Name: Procurement

About Salisbury University

The Salisbury University Procurement Office is a service oriented department whose mission is to procure in a timely fashion the goods and services necessary to support University operations at the most favorable and advantageous cost consistent with quality required and the legal responsibilities established by the University System of Maryland, the State of Maryland, and the Federal Government.

To learn more about our procurement office and policies, please visit our main website: