RFP2223-02 Food Services
| Solicitation Type: | RFP |
|---|---|
| Issued by: | Clackamas Community College |
| Publish Date: | May 5, 2023 10:00AM |
| Proposals Due Date: |
Jun 6, 2023 2:00PM
(Pacific Daylight Time)
|
| Status: | closed |
| Posted: | May 3, 2023 |
Description
CLACKAMAS COMMUNITY COLLEGE invites proposals from qualified vendors (hereinafter, Proposer, Proposer, company, firm, provider, or contractor) to provide proposals from experienced and qualified food service vendors who may provide any combination of made-to-order hot food, heat-and-serve, sandwiches, salads, campus catering, soups and other grab and go food items which are nutritious, healthy and reasonably priced options for students and staff at CCC.
Attachments
This project has the following solicitation documents.
Pre-Proposal Conference
None
Vendor Questions and Answers
For Questions or Additional Information, Contact:
Name: Elizabeth Cole
Email: purchasing@clackamas.edu
Solicitation Change History
Changes to This Listing:
| Change | |
|---|---|
| The following bid documents were added: RFP2223-02 Food Services_Addendum 1.pdf RFP2223-02 Food Services_Addendum 1_Exhibit A.pdf |
May 19, 2023 |
About Clackamas Community College
Thank you for your interest in working with Clackamas Community College. As stewards of public funds, we serve the college community by the procurement of quality goods and services in the most cost effective way. We achieve this through request for bids (RFB) or request for proposals (RFP) solicitations. We look forward to working with you.
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