RFQ - Fresh Bread Products
| Project #: | SU-27-008-AUX (RFQ) |
|---|---|
| Issued by: | Salisbury University |
| Publish Date: | Jul 30, 2026 1:00PM |
| Quotes Due Date: |
Aug 13, 2026 10:00AM
(Eastern Daylight Time)
|
| Status: | Open |
Description
Provide fresh bread products to various Dining Services locations on Salisbury University's campus.
Attachments
This project has the following solicitation documents.
Vendor Questions and Answers
Submitted Questions About This Quote
Salisbury University has not yet posted any answers to submitted questions. When they do, their answers will appear here.
For Questions or Additional Information, Contact:
Name: Procurement
Email: SUProcurement@salisbury.edu
About Salisbury University
The Salisbury University Procurement Office is a service oriented department whose mission is to procure in a timely fashion the goods and services necessary to support University operations at the most favorable and advantageous cost consistent with quality required and the legal responsibilities established by the University System of Maryland, the State of Maryland, and the Federal Government.
To learn more about our procurement office and policies, please visit our main website:
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